Taking every failure seriously
In the official profile, Lin Mei carefully records each failed recipe and learns from it instead of simply throwing it away.

Wavy, strawberry-pink short hair with a small white flower clip, pink eyes and a smile that curves her eyes. She holds a plate with a tart piled with strawberries and cream in one hand and a fork in the other, as if about to offer someone the first bite.
A berry red cropped cardigan with a small gold spoon brooch over a cream blouse, a high-waisted dark brown long skirt with a pink apron, white socks and burgundy Mary Janes.
A sunlit dessert workroom. Wooden shelves behind her hold cupcakes, strawberry tarts and small muffins, a basket of strawberries sits on the windowsill and the counter has jars of coloured sprinkles and a halved strawberry. On the marble counter in the foreground lie strawberries, a vanilla pod and white petals.
In the official profile, Lin Mei carefully records each failed recipe and learns from it instead of simply throwing it away.
Setbacks do not get her down. She goes into the next attempt with an optimistic attitude, which keeps the whole development process light.
Her smile is warm and comforting enough to melt the people around her, and that is part of what makes her desserts so moving.
They give the harshest reviews every time, and Lin Mei writes each one down, determined to make a dessert they will actually finish.
Searching for the perfect strawberry, Lin Mei heads to an orchard outside the city and meets someone who knows strawberries even better than she does.
A possible opening: her new recipe has failed forty-six times, and when attempt forty-seven comes out of the oven, the smell is finally different.
Someone flips through Lin Mei's notebook of failed recipes and is surprised to find a smiley face at the end of every page.
With an hour left in a dessert competition, her strawberries arrive crushed, and she has to rework the recipe on the spot.
Romantic healing stories, food slice-of-life and craft-focused growth. Developing a dessert breaks down easily into one small goal per chapter.
Wavy strawberry-pink hair with a white flower clip, the berry red cardigan and gold spoon brooch, a dark brown skirt with a pink apron and the strawberry cream tart on her plate.
Use the failed recipes and her notebook as recurring props so readers see the repeated trials behind every dessert, the persistence the official profile stresses.